Steven Jay Chandler, born in Vero Beach, Florida in 1977, discovered his artistic talent early in life, drawing from the moment he could hold a pencil. Encouraged by his artist father, Steven honed his skills and immersed himself in Art History through extensive reading. He pursued his passion through childhood, eventually earning acceptance to the Governor’s School of the Arts.

As Steven matured, he learned the importance of diversifying his skills, discovering a natural aptitude for culinary arts alongside his drawing. While drawing remained his first love, Steven excelled as a chef, known for his creativity and meticulousness. Throughout his life, Steven has continued to create art, finding joy in sharing his creations with loved ones.

Transitioning to a career that combined his passions, Steven gained recognition for his unique approach to presenting food, particularly during his tenure as Sous Chef at Sir Winston Wine Loft and Restaurant in Hotel Indigo, Winston-Salem, North Carolina. Concurrently, he is establishing his art studio, focusing on the Tonalism Era, inspired by artists like Joseph William Turner.

Steven’s artwork, characterized by its emotional depth and play of light and shadow, serves as his profound expression. He believes in the power of art to convey personal truths and connect with others on a profound level. With dedication and a genuine smile, Steven continues to share his inner world, one creation at a time.